Country Fried Steak
Hand-breaded chopped steak with gravy, two eggs, potatoes, and toast or English muffin.
Our Country Fried Steak is the ultimate comfort breakfast, made with a hand-breaded chopped steak fried to golden perfection and smothered in rich country-style gravy. Crispy on the outside and tender inside, it’s a hearty classic that brings bold flavor and homestyle comfort to your plate.
Served with two farm-fresh eggs any style, your choice of crispy hash browns or golden tater tots, and toast or an English muffin, this dish is a full meal built to satisfy. Perfect for starting the day strong or enjoying as a brunch favorite, it’s a true bistro staple.
